8" "K-tip" Chef
8” Chef knife made from 80CRV2 high carbon steel. This Chef knife features a gum wood burl handle. It has a mosaic pin in the center of the handle and forest green G10 liners. Extremely sharp and efficient cutting performance. Its called “K-Tip” as a nickname for Kiritsuke which is a general, all purpose Japanese style chef knife.
High carbon steel is not stainless and will form a patina over time with use. A little extra care must be taken to prevent rust forming on this blade.
8” Chef knife made from 80CRV2 high carbon steel. This Chef knife features a gum wood burl handle. It has a mosaic pin in the center of the handle and forest green G10 liners. Extremely sharp and efficient cutting performance. Its called “K-Tip” as a nickname for Kiritsuke which is a general, all purpose Japanese style chef knife.
High carbon steel is not stainless and will form a patina over time with use. A little extra care must be taken to prevent rust forming on this blade.
8” Chef knife made from 80CRV2 high carbon steel. This Chef knife features a gum wood burl handle. It has a mosaic pin in the center of the handle and forest green G10 liners. Extremely sharp and efficient cutting performance. Its called “K-Tip” as a nickname for Kiritsuke which is a general, all purpose Japanese style chef knife.
High carbon steel is not stainless and will form a patina over time with use. A little extra care must be taken to prevent rust forming on this blade.